Introducing the pinnacle of technological innovation: the freeze dry machine. This state-of-the-art apparatus revolutionizes the way materials are dried, offering unparalleled efficiency and preservation of quality. The remarkable freeze dry machine begins its process by freezing materials with water at exceptionally low temperatures. Following this, it skillfully sublimates the water in a vacuum state, seamlessly removing water vapor through condensation to achieve a pristine dry state. The integrity of the material's physical, chemical, and biological properties remains intact, ensuring minimal impact on volatile components and nutritional value, even under heating. Remarkably, post-processing, the material retains porosity and volume, allowing for rapid rehydration and extended shelf life when stored in a sealed container. The versatile freeze dry machine is exceptionally suited for the development and production of a wide array of heat-sensitive biological products, including vaccines, medicines, and even succulent fruits and deliciously fresh vegetables ready for vacuum packing.
This innovative dry machine boasts a compact design, fully automatic control, and user-friendly maintenance and operation, with these distinguished benefits: 1. In a vacuum state, the quality of dried materials rivals that of frozen counterparts. 2. Equipped with PLC control and an intuitive human-computer interface, it enables real-time monitoring and recording of multi-channel temperature data during the drying process, presented in easily interpretable curves. 3. The ability to preset the shelf temperature control curve facilitates automatic sublimation, enhancing operational efficiency.
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