Advanced Meat Processing Equipment for Manual Sausage Making Machine Production Line

• Customization: Available
• After-sales Service: 24h
• Warranty: 24h
• Model NO.: Sausage Stuffer Machine
• Power Source: Electric
• Automatic Grade: Automatic
• Type: Mix Filling Machines
• Voltage: 380V
• Customized: Customized
• Transport Package: Seawarth Packing
• Specification: Customized
• Trademark: FST
• Origin: China
• HS Code: 121296300
• Production Capacity: 100kg-500kg/H

Product Description

Discover our Manual Sausage Making Machine Production Line, a cornerstone of artisanal craftsmanship that brings precision and efficiency to every stage of sausage production. Designed to meet the highest standards, this production line embodies a tradition of quality and innovation.

1. Unveiling the Functional Excellence of the Frozen Meat Grinder
The frozen meat grinder is a marvel of modern engineering, crafted with a cutting-edge rotating screw mechanism that seamlessly guides raw meat from the hopper to the pre-cutting hole plate within the winch box. This flawless process, facilitated by the symbiotic action of a rotating cutting blade and a hole plate eye blade, ensures precision cutting with every use. Thanks to the screw's enhanced pressurizing prowess, there's a steady, uninterrupted flow of meat passing through the hole plate. Esteemed in the realm of meat processing, this versatile machine accommodates various aperture mesh panels, allowing for meticulous customization of raw meat into a wide array of particle sizes, perfectly tailored to your exact needs.

2. Advanced Feeder Functionality for Seamless Operations
Our state-of-the-art lifting equipment is meticulously crafted for seamless integration with the 200L standard meat truck. Its primary role is to elevate materials to a specified height and seamlessly transfer them into the hopper, ensuring an efficient feeding process. This indispensable equipment harmonizes flawlessly with the vacuum filling mixer, promoting a smooth and fluid operation.

3. Unmatched Mixer Functionality for Optimal Consistency
Witness the engineering brilliance of our mixer, designed for the perfect amalgamation of fillings, scattered ingredients, and sauces. This machine significantly enhances the viscosity and elasticity of the mixtures, with a unique fan mixer that gently refines the blend, achieving unparalleled uniformity and consistency.

4. Precision Chopper Machine for Superior Meat Processing
Elevate your meat processing with our chopper machine, employing a high-speed rotating mixer knife to expertly cut and emulsify raw meat. This innovative process boosts the meat's elasticity and density while preserving its natural nutrients by preventing oxidation and degradation. It maintains the meat's authentic color, aroma, and flavor, along with its nutritional value, unlocking its full potential. This machine excels with its rapid shaft speed, exceptional emulsification, and minimal heat generation during operation. Built with high-precision components, it offers unmatched machining accuracy, ensuring outstanding performance stability.
5. Innovative Pneumatic Quantitative Kink Filling Machine for PrecisionRevolutionary Pneumatic Quantitative Kink Filling Machine
Our cutting-edge pneumatic quantitative torque enema machine marks a breakthrough in precision engineering. Featuring an advanced control valve system that efficiently manages the cylinder's toggling, it allows precise weight adjustments and orchestrates programs via an intuitive operation panel. This equipment builds on the traditional quantitative enema machine, enhancing both precise enema and automatic kink functionalities, effectively addressing previous limitations where these processes couldn't occur simultaneously.
6. Comprehensive Channel Smoker Function for Unmatched Efficiency
The steam smoke furnace represents a pinnacle of functionality and efficiency, seamlessly combining steaming, baking, smoking, and exhaust capabilities. Utilizing steam heating at its core and an innovative cycle control system, it synchronizes smoke, baking, drying, and other processes, drastically reducing smoking time while significantly boosting production efficiency. With precise smoke volume control using various materials like fruitwood, wood chips, rice husks, rice bran, and white sugar, it offers strategic cost management and enhancements. This results in ideal heating speeds, optimal drying, and superior smoke quality, setting a new benchmark in production excellence.

7. Dual-Chamber Vacuum Packing Machine: Excellence in Preservation
Our vacuum packing machine is an indispensable solution, offering unparalleled vacating (or inflating) and sealing capabilities for bags. It effectively isolates packaged goods from oxygen, enhancing preservation by providing robust protection against moisture, mildew, rust, corrosion, insect damage, and contamination. This not only extends the shelf life and preservation duration of products but also simplifies storage and transportation, making it an invaluable asset in any production line, ensuring efficiency and quality assurance.