Advanced Sausage Filling Machine for High-Capacity Meat Processing Needs

• Customization: Available
• After-sales Service: 24h
• Warranty: 24h
• Model NO.: Sausage Stuffer Machine
• Power Source: Electric
• Automatic Grade: Automatic
• Type: Mix Filling Machines
• Voltage: 380V
• Customized: Customized
• Transport Package: Seawarth Packing
• Specification: Customized
• Trademark: FST
• Origin: China
• HS Code: 121296300
• Production Capacity: 300kg-6000kg/H

Product Description

Introducing the Manual Sausage Making Machine Production Line

1. Unveiling the Functional Excellence of the Frozen Meat Grinder
The frozen meat grinder is a paragon of modern engineering, featuring a cutting-edge rotating screw mechanism. This advanced technology deftly channels raw meat from the hopper to the pre-cutting hole plate within the winch box. The process is impeccably synchronized, with the rotating cutting blade and the hole plate eye blade delivering unparalleled precision cuts. Thanks to the screw's superior pressurizing capability, meat flows continuously through the hole plate. Celebrated as a staple in meat processing, this machine boasts remarkable versatility, accommodating a variety of aperture mesh panels that meticulously cut raw meat into an array of particle sizes, perfectly customized to your specifications.

2. Discover Advanced Feeder Functionality
This state-of-the-art lifting equipment is ingeniously designed for compatibility with the 200L standard meat truck. Its primary function is to elevate materials to a specified height and seamlessly transfer them into the machine's hopper, ensuring a smooth and efficient feeding process. This indispensable equipment operates in perfect synergy with the vacuum filling mixer, ensuring seamless operational fluidity and enhanced productivity.

3. Unleashing Superior Mixer Functionality
Our mixer stands as a pinnacle of engineering, meticulously crafted for the impeccable blending of fillings, scattered ingredients, and sauces. This machine significantly enhances the viscosity and elasticity of mixed fillings, while a specialized fan mixer gently elevates the mixture, achieving unmatched uniformity and consistency, setting new standards in culinary excellence.

4. Embrace Precision with the Chopper Machine Function
Experience the zenith of meat processing with the chopper machine, utilizing a high-speed rotating mixer knife to expertly cut and emulsify raw meat. This cutting-edge process enhances product elasticity and density, simultaneously preserving its natural nutrients by averting oxidation and degradation. The machine retains the meat's inherent color, aroma, and flavor, maximizing nutritional potential. Distinguished by its rapid shaft speed, superior emulsification, and minimal heat generation, the machine is crafted with high-precision components, ensuring unparalleled machining accuracy and exceptional performance stability.
5. Unveiling the Innovative Pneumatic Quantitative Kink Filling MachineRevolutionary Pneumatic Quantitative Kink Filling Machine
Our pneumatic quantitative torque enema machine is a marvel of precision engineering. Featuring a sophisticated control valve system that efficiently manages the cylinder, it allows precise adjustment of product weight and orchestrates each program with an intuitive operation panel. This advanced equipment eclipses the traditional quantitative enema machine, achieving both precise enema and automatic kink functionalities, successfully addressing previous challenges where these processes could not be conducted concurrently.
6. Master the Art of Smoking with the Comprehensive Channel Smoker Function
The steam smoke furnace is a hallmark of efficiency and functional mastery, seamlessly blending steaming, baking, smoking, and exhausting functions. With steam heating at its core and an ingenious cycle control system, it synchronizes smoke, baking, drying, and other processes, drastically reducing smoking time while significantly enhancing production efficiency. By precisely controlling smoke volume and utilizing diverse materials like fruitwood, wood chips, rice husks, rice bran, and white sugar, it offers strategic cost management and enhances production quality, setting new benchmarks in excellence.

7. Excellence in Dual-Chamber Vacuum Packing
The vacuum packing machine provides an indispensable solution, offering exceptional vacating or inflating and sealing capabilities for bags. It ensures that packaged goods remain isolated from oxygen, thereby significantly enhancing their preservation by protecting against moisture, mildew, rust, corrosion, insect damage, and contamination. This not only extends the shelf life and preservation period but also simplifies storage and transportation, making it an invaluable asset in any production line, promising efficiency and quality assurance.