FSW series Tunnel freezer is simple structure, easy operation, wide range of applications. Affordable. Suitable for a variety of products quickly frozen.Such as :meat seafood.cake dumplings etc
FSW series Tunnel freezer parameter:
| Mode |
FSW150 |
FSW300 |
FSW500 |
FSW1000 |
FSW1500 |
| Throughput±10%(kg/h) |
150 |
300 |
500 |
1000 |
1500 |
Refrigeration capacity (kw/h)
(To=-40, Tk=+40) |
23 |
45 |
85 |
170 |
255 |
Freezer room size
L×W×H(M) |
6.8×1.8×2.2 |
10*2.3*2.4 |
12×3×2.5 |
18×3×2.5 |
24.1×3×2.5 |
Exterior size
L×W×H(M) |
8×1.8×2.2 |
11.6×2.3×2.4 |
13.8×3×2.5 |
19.8×3×2.5 |
22.8×3×2.5 |
| Power(Kw) |
2.95 |
5.9 |
10.3 |
19.8 |
28.4 |
| In feed temperature() |
+15 |
+15 |
+15 |
+15 |
+15 |
| Out feed temperature() |
-18 |
-18 |
-18 |
-18 |
-18 |
| Inner circulation temperature() |
-36±2 |
-36±2 |
-36±2 |
-36±2 |
-36±2 |
| Frozen time(Min) |
10-50 |
10-50 |
10-50 |
10-50 |
10-50 |
| Refrigerant |
R717/R404A |
R404A/R717 |
R404A/R717 |
R404A/R717 |
R404A/R717 |
FSW tunnel freezer structure advantage :
1.Stainless steel conveyor belt;
2.Sandwich PUF panels 150mm thick, laminated by stainless steel sheet both sides; floor panels are equipped;
3. Door is equipped with frame heating device;
4.Aluminum evaporators, different fin pitches;
5. Axial fans: stainless steel air box, aluminum blades;
6.Whole welded stainless steel water discharging plate is installed on top of floor panels. It will bring defrosting water out of cabinet through many stainless steel draining pipes;
7.The inlet device, outlet device and all structure parts are made of stainless steel;
8.Control panel is made of stainless steel;
9.Schneider or Siemens electric components;
10.well- konw brand speed reducer.
11.Short freezing time, adopted the good effect cross ventilation, with the frozen time 10 to 50mins.
12.Matched with double speed electric motor, widen the use bound as well as saving the energy.
13.Air blower is divided into cross blast from right and left, mixed blast and top blast according to different frozen products which makes perfect freezing, quality and efficiency
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