Product Description
Equipment introduction
Fully automatic dumpling machine for hotels, restaurants, restaurants, groups canteen processing, kindergarten, frozen dumpling production. All kinds of meat, meat stuffing, mixed with vegetable stuffing and other kinds of the dumplings, can be used for steaming, boiling, frying and frozen food processing.
The main parts of the automatic dumpling machine are the axial output, the stuffing and the molding of the three parts.. When working, add flour hopper by a spiral propeller (lost the flour auger) will face push to export, to form a hollow tube, at the same time, the double level variable vane pump stuffing push tube surface, from the forming die rolling forming.
The replacement of the nose may spring rolls, Boiled dumplings, wonton, Hot pot curry dumplings, Pearl Boiled dumplings, dumplings, dumplings pot with lace. Products can be boiled, steamed, fried and processed frozen food.
Equipment advantages
1)The thickness and the amount of stuffing dough) can be adjusted.
2) For a variety of conditioning: the dumplings can be steamed, boiled, fried, fried. Spring rolls and Curry Puff especially delicious fried. The most important is suitable for rapid freezing, storage, is the ideal microwave oven food.
Convenient operation, time-saving and labor-saving the time-consuming. the present in the case of serious lack of labor is make most of the boss worry unceasingly, this machine has the advantages of simple operation, no experience also operational. Manufacturing speed, not only save time and effort.
4) the perfect design, taking into account health and beauty two major advantages.
5) disassembly easy and easy cleaning.
6) compact structure of the structure.
7) high output.
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