Professional Heavy-Duty Sausage Filling Solutions for Customized Production

• Customization: Available
• After-sales Service: 24h
• Warranty: 24h
• Model NO.: Sausage Stuffer Machine
• Power Source: Electric
• Automatic Grade: Automatic
• Type: Mix Filling Machines
• Voltage: 380V
• Customized: Customized
• Transport Package: Seawarth Packing
• Specification: Customized
• Trademark: FST
• Origin: China
• HS Code: 121296300
• Production Capacity: 300kg-6000kg/H

Product Description

Manual Sausage Making Machine Production Line

1. Functional Excellence of the Frozen Meat Grinder
The frozen meat grinder is a marvel of modern engineering, boasting a sophisticated rotating screw mechanism. This advanced technology efficiently guides raw meat from the hopper to the pre-cutting hole plate within the winch box. The process operates seamlessly with the synchronized efforts of a rotating cutting blade and a hole plate eye blade, ensuring precision in every cut. The screw's superior pressurizing capacity guarantees a continuous flow of meat through the hole plate. Celebrated as an essential asset in meat processing, this machine excels in versatility and supports a variety of aperture mesh panels. This allows for raw meat to be expertly cut into a wide array of particle sizes, perfectly customized to satisfy your specific needs.

2. Advanced Feeder Functionality
This state-of-the-art lifting equipment is meticulously designed for compatibility with the 200L standard meat truck. Its primary function is to elevate materials to a specified height smoothly and transfer them into the machinery's hopper, ensuring an effective and efficient feeding process. This equipment is crucial, working in perfect synergy with the vacuum filling mixer to ensure seamless operational fluidity and support.

3. Superior Mixer Function
Our mixer is a pinnacle of engineering brilliance, meticulously crafted for the impeccable blending of fillings, scattered ingredients, and sauces. This machine significantly enhances the viscosity and elasticity of mixed fillings, with a specialized fan mixer gently refining the mixture to achieve unparalleled uniformity and consistency.

4. Precision Chopper Machine Function
Witness the zenith of meat processing with the chopper machine, employing a high-speed rotating mixer knife to precisely cut and emulsify raw meat. This revolutionary process enhances product elasticity and density while preserving its natural nutrients by preventing oxidation and degradation. It adeptly retains the meat's authentic color, aroma, and flavor, as well as its nutritional integrity, maximizing its potential. The machine excels with its exceptionally high shaft speed, superior emulsification capability, and minimal heat production during operation. Crafted with high-precision components, its machining accuracy is unmatched, guaranteeing exceptional performance stability throughout.
5. Innovative Pneumatic Quantitative Kink Filling MachinePneumatic Quantitative Kink Filling Machine
Our pneumatic quantitative torque enema machine represents a pinnacle in precision engineering. Featuring an advanced control valve system that dynamically toggles the cylinder, it offers meticulous product weight adjustments and orchestrates each program with an intuitive operation panel. This equipment, an evolution of the traditional quantitative enema machine, advances precise enema and automatic kink functionalities, triumphantly overcoming past challenges where quantitative enema and kink processes could not be executed concurrently.
6. Comprehensive Channel Smoker Function
The steam smoke furnace is a masterclass in functional efficiency, seamlessly integrating steaming, baking, smoking, and exhaust functions. Utilizing steam heating at its core and an innovative cycle control system, it harmonizes smoke, baking, drying, and other processes, substantially reducing smoking time while significantly boosting production efficiency. With precise smoke volume control, using diverse materials such as fruitwood, wood chips, rice husks, rice bran, and even white sugar, it offers shrewd cost management and strategic enhancements. This leads to ideal heating speeds, optimal drying, and superior smoke quality, setting a new standard in production excellence.

7. Dual-Chamber Vacuum Packing Machine Excellence
The vacuum packing machine is an indispensable solution, providing exceptional vacating (or inflating) and sealing capabilities for bags. It ensures the complete isolation of packaged goods from oxygen, thereby enhancing their preservation by offering robust protection against moisture, mildew, rust, corrosion, insect damage, and contamination. This extends the shelf life and preservation period of the products and simplifies storage and transportation, making it an invaluable component in any production line, delivering efficiency and quality assurance.