Specifications: A detailed portrayal of our state-of-the-art Efficient Food Processor with High-Quality Vacuum Tumbler for Meat.
1. Vacuum material adsorption inlet: Ingeniously designed for seamless additive incorporation.
2. SUS 304 stainless steel: A guarantee of durability and superior hygiene standards.
3. Monolithic or V-shaped paddles: Choose your ideal configuration for optimal mixing efficiency.
4. Air-filter: An essential feature ensuring pristine operation by preventing impurities from entering the vacuum pump.
In a vacuum state, meats undergo an intricate process of rolling and kneading within the machine. This dynamic action ensures that meats turn upward and downward, creating a gentle collision that imparts an exceptional massage effect. Through this method, meats are salted evenly, enhancing their elasticity and refining the internal structure of the final product.
Application: Elevate your culinary creations with our versatile processor, ideal for a variety of gourmet preparations.
Perfect for crafting exquisite sauce braised pork, succulent ham, savory bacon, mouth-watering barbecue, delectable sausage, and expertly cured seafood.
Characteristics: A blend of innovation and functionality for the discerning meat processing professional.
1. Vacuum material adsorption inlet designed for effortless additive integration, enhancing flavor profiles with ease.
2. Constructed from premium SUS 304 stainless steel, ensuring longevity and ease of sanitation.
3. Monolithic or V-shaped paddles allow for tailored rolling and kneading dynamics, catering to a myriad of product specifications.
4. Dual rotating speeds provide flexibility in processing, catering to both delicate and robust materials.
5. Equipped with a high-efficiency air-filter to safeguard the vacuum pump by preventing material intrusion during operation.
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