Customized Sausage Filling Equipment for High-Capacity Meat Processing Tasks

• Customization: Available
• After-sales Service: 24h
• Warranty: 24h
• Model NO.: Sausage Stuffer Machine
• Power Source: Electric
• Automatic Grade: Automatic
• Type: Mix Filling Machines
• Voltage: 380V
• Customized: Customized
• Transport Package: Seawarth Packing
• Specification: Customized
• Trademark: FST
• Origin: China
• HS Code: 121296300
• Production Capacity: 300kg-6000kg/H

Product Description

Manual Sausage Making Machine Production Line

1. Functional Excellence of the Frozen Meat Grinder
The frozen meat grinder is a marvel of modern engineering, featuring a cutting-edge rotating screw mechanism. This sophisticated technology skillfully transports raw meat from the hopper to the pre-cutting hole plate within the winch box. The precision of this process is ensured by the harmonious interaction of a rotating cutting blade and a hole plate eye blade, delivering precise cuts with ease. With the screw's superior pressurizing capability, a steady flow of meat is effortlessly extruded through the hole plate. This indispensable piece of meat processing equipment shines with its ability to accommodate various aperture mesh panels, allowing for an exquisite array of particle sizes to be crafted, tailored perfectly to your specific needs.

2. Advanced Feeder Functionality
This state-of-the-art lifting equipment has been meticulously designed for seamless integration with the 200L standard meat truck. Its primary role is to elevate materials to a requisite height, ensuring a smooth and efficient transfer into the machinery's hopper. This equipment is a critical component, working in perfect synergy with the vacuum filling mixer to deliver a flawless and fluid operational experience.

3. Superior Mixer Function
Our mixer stands as a testament to engineering excellence, designed for the impeccable blending of fillings, scattered ingredients, and sauces. This machine dramatically enhances the viscosity and elasticity of mixed fillings. A specially designed fan mixer gently improves the mixture, achieving a level of uniformity and consistency that is simply unmatched.

4. Precision Chopper Machine Function
Discover the zenith of meat processing with the chopper machine, which expertly utilizes a high-speed rotating mixer knife to cut and emulsify raw meat. This cutting-edge process elevates the product's elasticity and density while preserving its natural nutrition by preventing oxidation and degradation. It carefully maintains the meat's inherent color, aroma, flavor, and nutritional value, maximizing potential. This machine is distinguished by its extraordinary shaft speed, superior emulsification capability, and minimal heat generation during operation. Manufactured with high-precision components, the machine's machining accuracy is unrivaled, ensuring outstanding performance stability throughout.
5. Innovative Pneumatic Quantitative Kink Filling MachinePneumatic Quantitative Kink Filling Machine
Our pneumatic quantitative torque enema machine is a pinnacle of precision engineering. Equipped with an advanced control valve system, it efficiently manages the cylinder, permitting meticulous weight adjustments and orchestrating each program via an intuitive operation panel. This machine, an evolution from traditional enema machines, enhances both the precision of enemas and the automatic kink functionalities, overcoming previous challenges where these functions couldn't be performed simultaneously.
6. Comprehensive Channel Smoker Function
The steam smoke furnace is a benchmark of functionality and efficiency, seamlessly integrating steaming, baking, smoking, and exhaust functions. With steam heating at its core and an innovative cycle control system, it synchronizes smoke, baking, drying, and other processes, significantly reducing smoking time and exponentially enhancing production efficiency. It allows precise control over smoke volume using diverse materials such as fruitwood, wood chips, rice husks, rice bran, and even white sugar, offering strategic cost management and improvements. This leads to ideal heating speeds, optimal drying, and superior smoke quality, setting a new benchmark in production excellence.

7. Dual-Chamber Vacuum Packing Machine Excellence
The vacuum packing machine provides an indispensable solution with its exceptional vacating (or inflating) and sealing capabilities for bags. It isolates packaged goods from oxygen, enhancing preservation by offering robust protection against moisture, mildew, rust, corrosion, insect damage, and contamination. This extends the shelf life and preservation period of products while simplifying storage and transportation, making it an invaluable asset within any production line, ensuring efficiency and quality assurance.