The spiral cooler is widely used in the baking industry The frame structure is made of food grade stainless steel We have a modular plastic conveyor belt and a stainless steel conveyor belt for selection We use Siemens, Schneider electric Usage: used for cooling the mass production of bread, cake, cakes, pastries and other food. Fast, efficient, saving space and cost Feature: (1). Natural cooling keep the bread's natural taste and aroma. (2). Framework is high quality stainless steel, ensure stability of spiral cooling tower. (3). The conveying belt with mesh is made of high strength stainless steel. (4). Internal structure of spiral cooling tower is more convenient to servicing. (5). Spiral cooling tower entry/exit configuration options permit most efficient use of available plant space. (6). Installation of spiral conveyor has enough flexibility, it possible to configure plant of any kind and for any type of need, that are perfectly adaptable to any already existent production line. (7). Cleaning job made simple. The conveyor belt made entirely out of stainless steel and the special constructional system, that allows the user to reach easily every part of the spiral, make it possible to achieve the high hygiene and health standards required by the food industry